CATERING
Add plastic plates and a disposable cutlery set for $3 per person
Taco Bar Party
$518 – Serves 30 guests / (2) tacos per guest
Marinated Pork Carnitas served with warm tortillas and a multitude of our house-made sauces and garnishes (*Sub carne asada +$50)
OBC Caesar Salad with local romaine lettuce, garlic croutons and shaved parmesan
Guacamole Poblano with fresh tortilla chips
Slow Cooked Beans and Seasoned Rice
Our Famous OBC Breadsticks with garlic butter
Pasta, Salad, and Breadsticks
$370 – Serves 30 to 40 guests
Penne Pasta with fresh basil, hand crushed san marzano tomato sauce, and parmesan cheese
Baked Macaroni with three cheese cream sauce and garlic parmesan breadcrumb crust
OBC Greek Salad with local romaine lettuce, roma tomato, cucumber, bell peppers, kalamata olives, feta cheese and greek dressing
Our Famous OBC Breadsticks with garlic butter
School Banquet Menu
Please Inquire.
Grilled Chicken Breast with our special marinade, Penne Pasta with fresh basil, hand crushed san marzano tomato sauce, and parmesan cheese, Baked Macaroni with three cheese cream sauce and garlic parmesan breadcrumb crust, Garden Salad, shaved carrot, radish, red onion, ranch and greek dressing. Our famous OBC breadsticks
Signature Sandwich
$230 – Serves 10 to 20 guests
20 half sandwiches of your choice and penne pasta salad
Wraps
$190 – Serves 10 to 20 guests
20 half wraps of your choice and penne pasta salad
Combo Your Way
$210 – Serves 10 to 20 guests
Choice of 5 sandwiches and 5 wraps cut in half, and a penne pasta salad
The Chicken Dinner
$465 – Serves 30 guests
Grilled Chicken Breast with our special marinade
Penne Pasta with fresh basil, hand crushed san marzano tomato sauce, and parmesan cheese
House made Mashed Potatoes
OBC Greek Salad with local romaine lettuce, roma tomato, cucumber, bell peppers, kalamata olives, feta cheese and greek dressing
Our Famous OBC Breadsticks with garlic butter
The Pizza Party
$410 – Serves 30 guests
Sicilian Style Pan Pizza with aged mozzarella, san marzano tomato sauce, extra virgin olive oil and herbs
Three options with two toppings each. Choose from the following…
pepperoni, italian sausage, roasted mushrooms, kalamata olives, bell peppers, red onion
Penne Pasta with fresh basil, hand crushed san marzano tomato sauce, and parmesan cheese
OBC Greek Salad with local romaine lettuce, roma tomato, cucumber, bell peppers, kalamata olives, feta cheese and greek dressing (May sub for OBC
Caesar)
Our Famous OBC Breadsticks with garlic butter
Sandwiches & Wraps
Portobello Mushroom Wrap
smoky hummus spread, feta, mixed greens, marinated peppers, tortilla wrap
Chicken Caesar Wrap
grilled chicken, romaine, shredded parmesan, chopped bacon, caesar dressing, tortilla wrap
Roast Beef Sandwich
house made herbed focaccia, sliced tri-tip, garlic aioli, butter lettuce, tomato, American cheese
Ham & Cheese Sandwich
smoked ham, gouda, butter lettuce, tomato, bacon, mayo, house made brioche bun
Add the following to any of the above packages:
Cookie Platter
$72 – 24 small OBC chocolate chip cookies
Fruit Platter
$45 – Serves 20 guests
Greek or Caesar Salad
$70 – Serves up to 30 guests
Disposable Cutlery Set
$1 – Per guest
Disposable Plates
$2 – Per guest
Build Your Own Options
OBC Breadsticks
$12 dozen
Chicken Wings/Sweet & Spicy Soy Glaze, House BBQ, or Buffalo Wings
$20 per pounds – 11 – 13 pieces per pound
Guacamole Poblano with Fresh Tortilla Chips
$60 – Serves 30 guests
Greek or Caesar Salad
$70 – Serves up to 30 guests
Penne Pasta Salad
$60 – Serves 20 /$120 – Serves 40
Penne Pasta
$130 – Serves 40 guests
Baked Macaroni & Cheese
$140 – Serves 40 guests
House made Mashed Potatoes
$65 – Serves 30 guests
Grilled Carrots
$80 – Serves 20 guests
Seasoned Rice
$35 – Serves 30 guests
Slow Cooked Beans
$38 – Serves 30 guests
Marinated Grilled Chicken Breast
$170 – Serves 30 guests
Roasted Salmon Fillet with Seasonal Accompaniments
Market Price – Serves 40 guests
Slow Cooked Beef Tri Tip
$265 – Serves 40 guests
Add Aujus – $20/Pint
Smoked Chile Hummus with fresh tortilla chips
$50 – Serves 30 guests
Cheese board
$30 – Serves about 10-15 guests
Chefs choice of assortment of cheeses, toast points and crackers, with a side of fig jam
Charcuterie board
$50 – Serves about 10-15 guests
Chefs choice of assortment of cured meats, cheese, dried fruits and nuts, toast points and crackers
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