Reservations for Groups of 30 or More Guests
Thank you for inquiring about hosting your event at Oscars Brewing Company! Our banquet menu offers a wide variety of options for you and your guests.
Menus
All menus are for parties of 30 or more. Need a reservation and have less than 30 in your party?
The OBC Feast
$65‡ per person / $70‡ Fri – Sun
- Marinated & Grilled Tri Tip with smoky red wine jus
- Pan Roasted Salmon with seasonal sauces and garnish
- Cavatappi Pasta with opal basil, hand crushed san marzano tomato sauce, calabrian chiles and aged pecorino cheese
- Garlic and Herb Roasted Yukon Gold Potato
- Roasted Cauliflower with a lemon garlic yogurt sauce, chile oil, fried cumin, cilantro
- OBC Greek Salad with local romaine lettuce, roma tomato, cucumber, bell peppers, kalamata olives, feta cheese and greek dressing
- Our Famous OBC Breadsticks with garlic butter
- Beverage Station (non-alcoholic)
Taco bar party
$60‡ per person / $65‡ Fri – Sun
- Marinated Pork Carnitas, Blackened Rockfish, Slow Cooked Carne Asada served with warm tortillas and a multitude of our house-made sauces and garnishes
- Green Goddess Caesar Salad with local romaine lettuce, baby tomatoes, garlic croutons and shaved parmesan
- Guacamole Poblano with fresh tortilla chips
- Slow Cooked Pinto Beans
- Our Famous OBC Breadsticks with garlic butter
- Beverage Station (non-alcoholic)
Pasta, Salad & Breadsticks
$40‡ per person / $45‡ Fri – Sun
- Cavatappi Pasta with opal basil, hand crushed san marzano tomato sauce, calabrian chiles and aged pecorino cheese*
- Baked Macaroni with three cheese cream sauce and garlic parmesan breadcrumb crust*
- OBC Greek Salad with local romaine lettuce, roma tomato, cucumber, bell peppers, kalamata olives, feta cheese and greek dressing*
- Green Goddess Caesar Salad with local romaine lettuce, baby tomatoes, garlic croutons and shaved parmesan*
- Our Famous OBC Breadsticks with garlic
The chicken dinner
$50‡ per person / $55‡ Fri – Sun
- Chicken Breast with our special marinade
- Cavatappi Pasta with opal basil, hand crushed san marzano tomato sauce, calabrian chiles and aged pecorino cheese
- Roasted Cauliflower with lemon yogurt sauce, chile oil, fried cumin and cilantro
- Garlic and Herb Roasted Yukon Gold Potatoes
- OBC Greek Salad with local romaine lettuce, roma tomato, cucumber, bell peppers, kalamata olives, feta cheese and greek dressing
- Our Famous OBC Breadsticks with garlic butter
- Beverage Station (non-alcoholic)
The Last Bite
Add one of our delectable desserts to any menu!
- Fresh Baked Chocolate Chunk Cookie +$4/per person
- Warm Seasonal Fruit Crumble +$5/per person
- House-made Gourmet Fudge +$6/per person
- Combination of Any Two Desserts +$6/per person
- All 3 Desserts +$7/per person
- Bring Your Own Dessert Fee +$3/per person
‡ tax and gratuity
small bites banquet menu
OBC Breadsticks
our famous, fresh baked breadsticks
slathered in garlic butter
$1 each
$10 per dozen
Free Range Chicken Wings
sweet and spicy soy glaze,
fried garlic, scallion
$20 per pound
(approx 11-13 pieces)
Guacamole Poblano
fresh tortilla chips
Small $13 (feeds 4-8 guests)
Medium $26 (feeds 8-16 guests)
Large $52 (feeds 16-32 guests)
Ceviche Verde
raw white fish and salmon,
green chile citrus sauce,
cucumber, onion, fresh tortilla chips
Small $16 (feeds 4-8 guests)
Medium $32 (feeds 8-16 guests)
Large $64 (feeds 16-32 guests)
Carnitas Fries
dueling chile sauces ,
jack cheese, pickled onions, cilantro
Half tray $64
Full tray $128
Shrimp and Scallop Fritters
sweet soy, spicy mayo,
nori, sesame, chives
$4 each
Trio of Dips
hummus, baba ganoush,
raita, garlic flatbread
Small $18 (feeds 4-8 guests)
Medium $54 (feeds 8-16 guests)
Large $108 (feeds 16-32 guests)
Fresh Baked Pretzel Bites
beer cheese and mustard sauce
16 pieces for $12
OBC Pizza
Four Cheese- $23
Mushroom- $25
Pepperoni- $23
Margherita- $23
Lamb-$25
To be courteous to our
other guests, banquet pizzas will be served only 3 at a time
A la carte dessert menu
Fresh Baked Chocolate Chunk cookies
Small Cookies – $3 each
Large Cookies – $6 each
Warm Seasonal Fruit Crumble
Full Tray – $89 ( approx 25-35 portions)
Half Tray – $45 (12-18 portions)
Chocolate Raspberry Layer Cake
Half Sheet – $100 (40 x 2″ square pieces)
Quarter Sheet – $50 (20 x 2′ square pieces)
House-made Gourmet Fudge Flight Bites
Small Platter – $10 (16 x 1/2″ pieces)
Medium Platter – $20 (32 x 1/2″ pieces)
Large Platter – $40 (64 x 1/2″ pieces)
